Domaine de Sandricourt

Domaine de Sandricourt has proudly preserved a traditional “English-style” management of its shooting program, making it a truly rare and remarkable experience. Sandricourt stands alone as the premier shoot in France, offering an unparalleled opportunity to take English gray partridge. 

Covering an area of 5,000 acres, Domaine de Sandricourt offers stunning landscapes of limestone hills and lush forests. Meticulous game management initiatives include 1,500 acres dedicated grey partridge, game strips within the estate’s crop fields and farming practices tailored to maintain a thriving partridge population.

Our line of eight guns will enjoy generous limits of 200 gray partridge and 400 pheasants. Guns will enjoy impeccable hospitality throughout each shooting day, including a traditional shooting breakfast and a sumptuous lunch served al fresco or in the estate’s elegant dining room. Shooters can also relax with post-shooting refreshments by a crackling fire, swapping stories of their adventure.

Non-hunting guests have plenty of options to fill their days at Sandricourt, including nature walks, horse riding or cycling to explore the estate’s picturesque grounds and surrounding countryside, culinary classes and wine tastings, relaxation in the wellness spa or cultural excursions to nearby historic towns and iconic French landmarks.

Immerse yourself in the quietness of Sandricourt Château, a place that offers the warmth, privacy and discretion of a family home with the professional service of a luxury hotel. With its intricate architecture, lush gardens, and period furnishings, every corner of the estate tells a story. Modern comfort has been seamlessly integrated, while preserving the timeless charm of the manor.

The estate was acquired in 1908 by American Robert Walton Goelet, and three generations later, the Goelet family continue to serve as faithful stewards of Domaine de Sandricourt.

Domaine de Sandricourt offers luxurious accommodations that combine modern amenities with the charm of a historic French chateau. Guest rooms are elegantly furnished with plush bedding, en suite bathrooms and sweeping views of the estate. Cozy lounges and grand dining rooms reflect the timeless charm of French aristocracy.

The estate’s chefs prepare exquisite meals using fresh, local ingredients, with menus that celebrate classic French gastronomy. From hearty breakfasts to multi-course dinners paired with fine wines, every meal is an occasion to savor.

Whether you’re a hunting enthusiast or seeking a sophisticated escape, let this French jewel become the backdrop for your next unforgettable adventure.